In the mid-1980’s, a dude and his mom came up with an idea that would change college life forever: calzones! Dan (the dude) and Penny (his mom) named their new restaurant D.P. Dough after their initials. The first store opened near the University of Massachusetts in Amherst, MA in 1987. Today, D.P. Dough delivers ooey, gooey, cheesy happiness on and around college campuses throughout the United States. D.P. Dough’s calzones are tasty anytime. But, we are best known for being THE PLACE to go or call when it is crazy late. Who else is gonna deliver you a custom made calzone after the bars close?


11am-2am 7 days

Restaurant Week Menu

$8 | LocalZones

Using ingredients from two local food trucks, La Reyna and Caribbean Kitchen, and one restaurant, Oasis Falafel,  in these calzones.

Carlos Zone (La Reyna)

Oasis Zone

Yum Mon Zone

Spicy Food Challenge

Firecracker Zone with Habanero Ranch

Sausage, pepperoni, mozzarella, Monterey Jack, jalapenos, and garlic. Served with Habanero ranch.